Chocolate Mint Cookies
Indulge in the delightful combination of rich chocolate and refreshing mint with these irresistible Chocolate Mint Cookies. Perfect for any occasion, these chewy cookies are topped with a creamy mint frosting and finished off with a luscious chocolate ganache. Whether you’re treating yourself after a long day or surprising friends at a gathering, these cookies are sure to impress. With a preparation time of just 30 minutes, you can quickly whip up a batch whenever the craving strikes. Enjoy the sweet aroma of freshly baked cookies wafting through your kitchen and savor every bite!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup unsalted butter (room temperature)
- 1 cup granulated sugar (200 grams)
- 1 teaspoon vanilla
- 1 large egg (room temperature)
- 1¼ cups flour (163 grams, fluffed and levelled)
- â…“ cup unsweetened cocoa powder (30 grams)
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1½ cups powdered icing sugar
- ½ cup unsalted butter (room temperature)
- 1 tablespoon milk
- ½–1 teaspoon mint extract (depending on your tastes)
- green food coloring (optional)
- ¾ cup semisweet chocolate chips or chopped chocolate (130 grams)
- 1 tablespoon oil
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream unsalted butter and granulated sugar together until fluffy. Add in vanilla extract and egg, mixing until well combined.
- In a separate bowl, whisk together flour, cocoa powder, baking soda, and salt. Gradually incorporate this mixture into the wet ingredients until just combined.
- Scoop dough onto the prepared baking sheet and chill in the fridge for 30 minutes.
- Bake for 10 minutes until edges are set but centers still look soft.
- While cooling, prepare the mint frosting by beating powdered icing sugar, butter, milk, and mint extract together until fluffy.
- For the ganache, melt semisweet chocolate chips with oil until smooth; drizzle over frosted cookies.
Nutrition
- Serving Size: 1 cookie (35g)
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://quickwithemma.com/chocolate-mint-cookies/