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Chocolate Sugar Cookies

Chocolate Sugar Cookies Recipe
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Indulge in the delightful world of Chocolate Sugar Cookies with this easy-to-follow recipe that combines rich chocolate flavor with a classic sugar cookie texture. These cookies feature crispy edges and fudgy centers, making them a perfect treat for any occasion. Whether you’re looking for a quick dessert after dinner or a sweet addition to your next gathering, these Chocolate Sugar Cookies are sure to please everyone around the table. With no chilling required, you can whip up a batch in no time and enjoy warm, gooey cookies straight from the oven. Gather your ingredients, roll up your sleeves, and get ready to create a comforting dessert that will become a family favorite!

Ingredients

Scale
  • 3/4 cup unsalted butter
  • 3/4 cup dark brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon molasses
  • 2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup granulated sugar (for rolling dough)
  • 1 cup dark chocolate chips
  • 1 teaspoon coconut or vegetable oil

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, dark brown sugar, and granulated sugar until light and fluffy.
  3. Beat in the egg until well combined, followed by vanilla extract and molasses.
  4. In another bowl, whisk together flour, cocoa powder, baking soda, and salt.
  5. Gradually mix the dry ingredients into the wet mixture until just combined.
  6. Fold in chocolate chips gently.
  7. Roll tablespoon-sized portions of dough into balls and coat them in granulated sugar.
  8. Place on a baking sheet and bake for about 10 minutes until edges are set.

Nutrition

Find it online: https://quickwithemma.com/chocolate-sugar-cookies-recipe/