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Christmas Chai Latte

Christmas Chai Latte

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Warm up this holiday season with a comforting Christmas Chai Latte! This cozy beverage blends rich black tea with a harmonious mix of warm spices and creamy goodness, creating the perfect indulgent drink for chilly winter mornings or festive gatherings. Topped with spiced whipped cream, it becomes an irresistible treat that’s sure to please everyone in your family. Best of all, this recipe is quick to prepare, making it ideal for busy days while still being special enough to impress at holiday parties. Embrace the joy of the season with this delightful cup of cheer that invites everyone to gather around.

Ingredients

Scale
  • 1/2 cup water
  • 1/2 cup milk (or plant-based alternative)
  • 1 black tea bag or 1 tsp black tea leaves
  • 1 tbsp brown sugar (adjust to taste)
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 1/4 tsp ground ginger
  • 1/4 tsp ground cardamom
  • 1/8 tsp ground nutmeg
  • a pinch of ground black pepper
  • 1/4 cup heavy cream

Instructions

  1. In a small bowl, combine ground spices (cinnamon, cloves, ginger, cardamom, nutmeg, and black pepper) for the chai mix.
  2. In a saucepan, heat water and add black tea leaves and brown sugar along with most of the spice mix. Simmer gently.
  3. Reduce heat and stir in milk; steep for about 5 minutes before straining into a mug.
  4. For whipped cream, whisk together heavy cream and reserved spice mix until soft peaks form.
  5. Top your chai latte with spiced whipped cream and optional garnishes like cinnamon or chocolate shavings.

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