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Cranberry Brie Bites

Cranberry Brie Bites

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Indulge in the cozy elegance of these Cranberry Brie Bites, perfect for impressing guests or enjoying at home. These delightful pastries combine creamy brie with tangy cranberry sauce, all wrapped in flaky puff pastry. With just 10 minutes of prep and a quick bake, you’ll have a stunning appetizer ready to serve! Ideal for any occasion—from festive gatherings to casual weeknight snacks—these bites can be assembled ahead of time, ensuring you spend less time in the kitchen and more time with loved ones.

Ingredients

Scale
  • 1 package store bought puff pastry (thawed)
  • 1/2 can cranberry sauce
  • 1/2 wheel brie cheese (cut into 24 cubes)
  • 1/4 cup crushed walnuts
  • 1 egg yolk
  • 1 tbsp milk
  • Fresh rosemary for garnish

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Roll out thawed puff pastry and cut into rectangles (3×4 inches).
  3. Place a cube of brie on each rectangle, top with cranberry sauce and crushed walnuts.
  4. Fold corners over filling and pinch to seal.
  5. Brush tops with a mixture of egg yolk and milk.
  6. Bake on parchment-lined baking sheet for about 20 minutes or until golden brown.

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