Name: Creamy Street Corn Pasta Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 pound short pasta; 2 cups grilled corn; 4 ounces cream cheese; 1/3 cup sour cream; 2 tablespoons extra virgin olive oil; 1-2 grated garlic cloves; 1 tablespoon fresh chives, chopped; Salt and pepper to taste; 3/4 cup crumbled feta cheese; 1 head romaine lettuce, shredded; 1/2 cup fresh basil, torn; 1/2 cup fresh cilantro, chopped; 1/2 cup spicy cheddar cheese, diced; 1 avocado, diced; 4 tablespoons salted butter; 2 teaspoons smoked paprika; 2 tablespoons chili powder; 1/2 to 2 teaspoons cayenne pepper, adjust to preference; 1/4 cup mayonnaise or yogurt; 2 tablespoons lime juice

Creamy Street Corn Pasta Salad

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Discover the delightful Creamy Street Corn Pasta Salad, a vibrant dish that brings together creamy textures and fresh flavors, making it perfect for any occasion. This pasta salad is not only quick to prepare in just 25 minutes but also versatile enough to suit various tastes. With the combination of grilled corn, fresh herbs, and zesty lime juice, this dish promises a burst of flavor that is sure to impress your family and friends at picnics, barbecues, or weeknight dinners. Packed with wholesome ingredients like tender pasta, crunchy vegetables, and a rich dressing, this salad is a must-try for anyone looking for a delicious meal that’s easy to make and even easier to love.

Author: Emma
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: About 8 servings 1x
Category: Salad
Method: Mixing
Cuisine: American

Ingredients

Scale

1 pound short pasta
2 cups grilled corn
4 ounces cream cheese
1/3 cup sour cream
2 tablespoons extra virgin olive oil
1–2 grated garlic cloves
1 tablespoon fresh chives, chopped
Salt and pepper to taste
3/4 cup crumbled feta cheese
1 head romaine lettuce, shredded
1/2 cup fresh basil, torn
1/2 cup fresh cilantro, chopped
1/2 cup spicy cheddar cheese, diced
1 avocado, diced
4 tablespoons salted butter
2 teaspoons smoked paprika
2 tablespoons chili powder
1/2 to 2 teaspoons cayenne pepper, adjust to preference
1/4 cup mayonnaise or yogurt
2 tablespoons lime juice

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Instructions

Cook the short pasta in salted boiling water until al dente. Drain and rinse under cold water.
In a bowl, mix cream cheese, sour cream, olive oil, garlic, chives, salt, and pepper until smooth.
Combine cooked pasta with lettuce, grilled corn, cheese options, herbs, and avocado in a large bowl.
Melt butter in a pan; add smoked paprika and chili powder before drizzling over the salad along with lime juice.
Toss gently and serve chilled or at room temperature.

Nutrition

Serving Size: 1 cup (240g)
Calories: 320
Sugar: 3g
Sodium: 450mg
Fat: 18g
Saturated Fat: 8g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 4g
Protein: 10g
Cholesterol: 35mg

Find it online: https://quickwithemma.com/creamy-street-corn-pasta-salad/