Crock Pot Crack Potato Soup
Indulge in the comforting warmth of Crock Pot Crack Potato Soup, a delightful dish that transforms your ordinary weeknight into a cozy gathering. This creamy and cheesy soup combines tender potatoes with savory ranch seasoning, creating a rich flavor that everyone will adore. The best part? It requires minimal effort—simply layer your ingredients in the slow cooker and let it work its magic while you go about your day. Perfect for busy nights or as a comforting meal during chilly weather, this soup is bound to become a family favorite. Serve it alongside crusty bread or a fresh salad for an unforgettable dining experience!
- Prep Time: 15 minutes
- Cook Time: 7 hours
- Total Time: 7 hours 15 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Comfort Food
Ingredients
Scale
- 6 cups diced potatoes (peeled)
- 4 cups chicken or vegetable broth
- 1 packet ranch seasoning mix
- 1 cup heavy cream (or half-and-half)
- 1 cup shredded cheddar cheese
- Optional: cooked chicken or turkey instead of bacon
Instructions
- Peel and dice the potatoes into even-sized pieces for uniform cooking.
- Layer the diced potatoes in the crock pot and sprinkle the ranch seasoning on top.
- Add shredded cheese over the potatoes, then pour in the broth until all ingredients are covered.
- Cook on low for 7-8 hours or high for 4 hours until potatoes are tender.
- Stir in heavy cream and season with salt and pepper to taste; blend for a smoother texture if desired.
- Serve hot, garnished with extra cheese or chopped green onions.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 780mg
- Fat: 21g
- Saturated Fat: 11g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 60mg
Find it online: https://quickwithemma.com/crock-pot-crack-potato-soup-2/