CrockPot Chicken Tortellini
Cozy up with a warm bowl of CrockPot Chicken Tortellini, the ultimate comfort food for chilly evenings. This easy slow cooker recipe combines tender chicken, rich marinara sauce, and cheesy tortellini for a delightful meal that invites everyone around the dinner table. With minimal prep time and the convenience of your slow cooker, you can set it and forget it while you focus on what matters most—sharing good times with loved ones. Perfect for family gatherings or busy weeknights, this dish is sure to become an instant favorite.
- Prep Time: 10 minutes
- Cook Time: 4 hours and 40 minutes
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 ½ lbs chicken breast
- 2 cups marinara sauce
- 1 lb cheese tortellini
- 1 cup shredded mozzarella cheese
- ½ cup heavy cream
- 2 cups baby spinach
Instructions
- Spray your slow cooker with olive oil.
- Place chicken breasts in the bottom of the slow cooker.
- Pour marinara sauce over chicken and sprinkle in garlic powder, onion granules, Italian seasoning, paprika, and red chili flakes.
- Cover and cook on LOW for 4 hours.
- Shred the chicken in the pot using forks.
- Stir in cheese tortellini, mozzarella cheese, and heavy cream; mix well.
- Cook on LOW for an additional 30 minutes.
- Add baby spinach and cook for another 10 minutes until wilted.
- Serve hot and enjoy!
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 480
- Sugar: 6g
- Sodium: 950mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 85mg
Find it online: https://quickwithemma.com/crockpot-chicken-tortellini/