Crockpot Garlic Parmesan Chicken Pasta

If you’re looking for a comforting and delicious meal that practically cooks itself, you’ve come to the right place! Crockpot Garlic Parmesan Chicken Pasta is one of those recipes that makes life a little easier, especially on busy weeknights or during family gatherings. It’s creamy, flavorful, and sure to please even the pickiest eaters at your table. Plus, who doesn’t love a meal that can be prepped in just 15 minutes?

This dish has quickly become a family favorite in my home. The rich garlic parmesan sauce envelops tender chicken and pasta, creating a warm hug in every bite. Trust me; it’s the perfect solution for when you want something hearty without spending all day in the kitchen!

Why You’ll Love This Recipe

• Easy Preparation: With just a few simple steps, you can have dinner cooking while you focus on other things.
• Family-Friendly Appeal: This dish is packed with flavors that kids and adults alike will love.
• Make-Ahead Convenience: Perfect for meal prepping or making ahead for busy nights.
• Delicious Flavor: The combination of garlic and parmesan creates an irresistible taste that keeps everyone coming back for more.

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients to make this delightful meal. You might already have many of these staples in your kitchen!

For the Sauce and Chicken

• 1 (12 oz) bottle Buffalo Wild Wings Parmesan Garlic Sauce
• 1.5 to 2 pounds boneless skinless chicken breasts (trimmed)
• 1 tsp salt
• ½ tsp pepper
• 1 cup milk
• 8 oz cream cheese (cut into cubes)
• ¼ cup grated or shredded parmesan cheese

For the Pasta

• 12 to 16 oz pasta, such as rotini or penne (cooked to package directions)

Variations

This recipe is wonderfully flexible! Feel free to customize it based on what you have on hand or your personal preferences.

• Swap the protein: Try using turkey or tofu instead of chicken for a different flavor profile.
• Add veggies: Toss in some spinach or broccoli during the last hour of cooking for added nutrition.
• Change up the cheese: Experiment with different types of cheese like mozzarella or cheddar for a unique twist.
• Make it spicy: If you’re feeling adventurous, add some crushed red pepper flakes to give it an extra kick!

How to Make Crockpot Garlic Parmesan Chicken Pasta

Step 1: Season the Chicken

Start by seasoning your chicken breasts with salt and pepper. This step is essential because it enhances the flavor right from the get-go! Place them at the bottom of your crockpot or slow cooker.

Step 2: Add the Sauce

Pour the entire bottle of parmesan garlic sauce over your seasoned chicken. This will create a luscious base for our dish. Don’t forget to shake any leftover sauce from the bottle by adding milk to it—this helps incorporate all those tasty bits!

Step 3: Mix in Cream Cheese and Parmesan

Next, add cubed cream cheese and grated parmesan cheese into your crockpot. Stir everything together gently so that each piece of chicken gets coated in that creamy goodness. This step is crucial because it ensures a rich sauce that clings beautifully to both the chicken and pasta.

Step 4: Cook Low and Slow

Cover your crockpot and set it to cook on high for 2-3 hours or low for 3-4 hours. The longer cooking time allows those flavors to meld wonderfully while keeping your chicken tender and juicy.

Step 5: Shred or Dice the Chicken

Once your chicken is cooked through, remove it from the crockpot onto a plate. Use two forks to shred or dice it into bite-sized pieces before adding it back into the slow cooker with all that delicious sauce.

Step 6: Cook Your Pasta

While your chicken is resting, cook your pasta according to package directions until al dente. Drain well before adding it into your crockpot—this will help prevent any sogginess!

Step 7: Combine and Serve!

Finally, stir everything together until well combined, ensuring each piece of pasta gets coated in that creamy sauce. Serve hot, and watch as everyone falls in love with this comforting Crockpot Garlic Parmesan Chicken Pasta!

Pro Tips for Making Crockpot Garlic Parmesan Chicken Pasta

Cooking can be a breeze with a few handy tips, so let’s make sure your Crockpot Garlic Parmesan Chicken Pasta turns out perfectly!

• Use fresh ingredients: Fresh chicken and quality parmesan cheese will enhance the flavor of your dish, making it richer and more satisfying.
• Don’t skip the milk shake: Mixing the milk with the sauce in the empty bottle ensures you get every drop of flavor into your crockpot, preventing waste and maximizing taste.
• Adjust cooking time based on your schedule: If you’re busy, opt for the low setting and let it cook longer. Just remember to check that the chicken is thoroughly cooked before serving.
• Experiment with pasta types: While rotini and penne are great choices, feel free to try other pasta shapes like farfalle or fusilli for a fun twist on texture.
• Save some pasta water: If you find your dish is too thick after mixing in the pasta, adding a splash of reserved pasta cooking water can help loosen it up without sacrificing flavor.

How to Serve Crockpot Garlic Parmesan Chicken Pasta

Presenting your meal beautifully can make it even more enjoyable! Here are some ideas to ensure your Crockpot Garlic Parmesan Chicken Pasta looks as good as it tastes.

Garnishes

• Chopped parsley: Adding a sprinkle of fresh parsley not only brings a pop of color but also adds a fresh herbal note that complements the creamy sauce.
• Red pepper flakes: For those who enjoy a kick, a few red pepper flakes sprinkled on top can add both heat and visual appeal.

Side Dishes

• Steamed broccoli: This simple side dish adds vibrant color and nutrients, pairing well with the creamy pasta without overwhelming its flavors.
• Garlic bread: A classic choice, garlic bread is perfect for soaking up any leftover sauce and adds a delightful crunch.
• Caesar salad: Crisp romaine lettuce with a tangy dressing makes for a refreshing contrast to the rich pasta dish.
• Roasted vegetables: Seasonal roasted veggies like bell peppers, zucchini, or carrots bring warmth and sweetness to balance out the creaminess of the main dish.

With these tips and serving suggestions in mind, you’re all set to impress your family or guests with this warm and comforting meal. Enjoy every bite!

Make Ahead and Storage

Crockpot Garlic Parmesan Chicken Pasta is an ideal recipe for meal prep, allowing you to enjoy delicious, creamy pasta throughout the week without the hassle of daily cooking.

Storing Leftovers

• Allow the dish to cool completely before transferring it to an airtight container.
• Store in the refrigerator for up to 3 days.
• Label the container with the date so you can keep track of freshness.

Freezing

• Portion out the pasta into freezer-safe containers or bags.
• Remove as much air as possible before sealing.
• Freeze for up to 3 months for optimal flavor and texture.

Reheating

• Thaw overnight in the refrigerator if frozen.
• Reheat in a microwave-safe dish, adding a splash of milk if needed, and heat until warmed through.
• Alternatively, reheat on the stovetop over low heat, stirring occasionally until hot.

FAQs

Here are some common questions about this recipe that might help you out!

Can I use other sauces instead of Buffalo Wild Wings Parmesan Garlic Sauce for Crockpot Garlic Parmesan Chicken Pasta?

Absolutely! Feel free to experiment with different garlic or parmesan sauces based on your taste preferences. Just ensure they complement chicken well.

How long does it take to make Crockpot Garlic Parmesan Chicken Pasta?

The cooking time typically ranges from 2 to 3 hours on high or 3 to 4 hours on low. It’s perfect for busy days when you want a hearty meal waiting for you!

Is there a way to make this dish healthier?

Yes! You can substitute low-fat cream cheese and use whole grain pasta for a healthier version while still enjoying all that delicious flavor.

Can I add vegetables to my Crockpot Garlic Parmesan Chicken Pasta?

Definitely! Consider adding bell peppers, spinach, or broccoli during the last hour of cooking for added nutrition and color.

What type of pasta works best with this recipe?

Rotini or penne are great choices for this creamy dish, but feel free to use any pasta shape you prefer!

Final Thoughts

I hope you find joy in making this Crockpot Garlic Parmesan Chicken Pasta! It’s not just a meal; it’s a warm hug in a bowl that’s perfect for busy weeknights or comforting weekends. Enjoy every creamy bite, share it with loved ones, and don’t hesitate to reach out with your experiences or modifications. Happy cooking!