Easy Marinated Cheese Appetizer with turkey slices & Green Olives
If you’re looking for an appetizer that is not just easy to make but also bursting with flavor, then this Easy Marinated Cheese Appetizer with turkey slices & Green Olives is for you! This dish has become a staple in my kitchen because it’s perfect for any occasion—be it a busy weeknight, a family gathering, or simply when I want to treat myself. The combination of creamy cheese, savory turkey, and tangy olives creates a delightful experience that always impresses.
What makes this recipe truly special is how effortlessly it comes together. In just about 10 minutes, you can whip up a batch that’s ready to brighten up your table. Plus, it’s a fantastic make-ahead option that allows the flavors to meld beautifully overnight. Trust me; once you take your first bite, you’ll understand why this delicious appetizer is so loved!
Why You’ll Love This Recipe
- Super simple preparation: Just mix and marinate—no complicated steps!
- Flavor-packed: The combination of herbs and garlic really elevates the taste.
- Perfect for sharing: Great for gatherings or as a snack for yourself (no judgment here!).
- Make ahead convenience: Prepare it the night before and save time on the day of your event.
- Versatile serving options: Enjoy chilled or at room temperature, perfect for any setting.

Ingredients You’ll Need
You won’t need anything fancy for this recipe—just some simple, wholesome ingredients that are easy to find. Let’s gather what we need to create this tasty appetizer!
For the Appetizer
- 8 ounces cheese (such as mozzarella or cheddar), cut into cubes
- 4 ounces sliced turkey slices, cut into strips
- 1 cup green olives, pitted
For the Marinade
- 1/2 cup olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon red pepper flakes (optional)
- to taste salt
- to taste pepper
Variations
One of the best things about this Easy Marinated Cheese Appetizer with turkey slices & Green Olives is its flexibility! Feel free to switch things up based on what you have on hand or your personal preferences.
- Swap the protein: Use chicken slices or even roasted vegetables instead of turkey for a vegetarian twist.
- Change up the cheese: Try feta or gouda for a different flavor profile.
- Add some crunch: Toss in some chopped bell peppers or cucumbers for extra texture.
- Experiment with flavors: Add fresh herbs like parsley or thyme for an extra burst of freshness.
How to Make Easy Marinated Cheese Appetizer with turkey slices & Green Olives
Step 1: Combine Ingredients
In a mixing bowl, combine the cubed cheese, sliced turkey slices, and green olives. This step is all about layering flavors. Each ingredient brings its own unique taste that will shine through once marinated.
Step 2: Whisk Together Marinade
In a separate small bowl, whisk together the olive oil, minced garlic, dried oregano, dried basil, red pepper flakes (if using), salt, and pepper until well combined. This marinade is key; it imparts all those delicious herby flavors into the cheese and turkey.
Step 3: Pour Marinade Over Ingredients
Pour the marinade over the cheese, turkey slices, and olives. Ensure everything is well coated so every bite delivers that delightful flavor explosion.
Step 4: Store in Refrigerator
Transfer the mixture to a small jar or airtight container. Seal tightly and refrigerate for at least 2 hours to allow the flavors to meld. For best results, marinate overnight! This waiting period lets the ingredients soak up all those tasty herbs and spices.
Step 5: Serve and Enjoy!
Serve chilled or at room temperature. Enjoy with toothpicks or on crackers. You’ll love how each bite is bursting with flavor—a true crowd-pleaser!
Pro Tips for Making Easy Marinated Cheese Appetizer with turkey slices & Green Olives
This delightful appetizer is even better when you follow these simple tips to enhance the flavors and presentation.
- Choose a variety of cheeses: Mixing different types of cheese like mozzarella, cheddar, or feta can create interesting flavor combinations and textures that will surprise your guests.
- Let it marinate longer: While the recipe suggests at least 2 hours, marinating overnight allows the flavors to deepen and meld beautifully, making each bite even more delicious.
- Adjust spices to taste: Feel free to experiment with the herbs and spices in the marinade. Adding fresh herbs or experimenting with different seasonings can make this dish uniquely yours!
- Use high-quality olive oil: The quality of olive oil can significantly impact the overall flavor of the dish. Opt for extra virgin olive oil for a richer taste.
- Present creatively: Serve your marinated cheese in a stylish bowl or on a wooden platter. Arrange ingredients artistically to create an eye-catching centerpiece for your table.
How to Serve Easy Marinated Cheese Appetizer with turkey slices & Green Olives
Presentation is key when serving your marinated cheese appetizer! Here are some delightful ideas to make it shine at your next gathering.
Garnishes
- Fresh herbs: Sprinkling fresh parsley or basil on top not only adds color but also enhances the aroma, making your dish even more inviting.
- Lemon zest: A touch of lemon zest adds brightness and freshness, balancing out the richness of the cheese and turkey.
Side Dishes
- Crackers: A selection of crunchy crackers provides a perfect vehicle for enjoying the marinated cheese and olives. Choose whole grain or herb-flavored options for added taste.
- Veggie platter: Fresh vegetables like bell peppers, cucumbers, and cherry tomatoes offer a refreshing crunch that complements the richness of the cheese.
- Breadsticks: Light and crispy breadsticks are great for dipping into the marinade left in the bowl. They add an extra layer of flavor while satisfying those who love carbs!
- Hummus: A side of hummus brings a creamy texture that pairs well with both cheese and turkey. Opt for classic or flavored varieties like roasted red pepper for an exciting twist.
With these tips and serving suggestions, your Easy Marinated Cheese Appetizer with turkey slices & Green Olives will not only be delicious but also visually stunning! Enjoy entertaining your friends and family with this simple yet elegant dish.

Make Ahead and Storage
This Easy Marinated Cheese Appetizer with turkey slices & Green Olives is a fantastic option for meal prep! It not only saves time but also allows the flavors to develop beautifully, making it an excellent choice for gatherings or busy weeknights.
Storing Leftovers
- Keep any leftovers in an airtight container in the refrigerator.
- Consume within 3-5 days for the best flavor and freshness.
- If storing separate components, ensure they are well-sealed to prevent moisture absorption.
Freezing
- While this dish is best enjoyed fresh, you can freeze the marinated cheese mixture.
- Use a freezer-safe container or bag to prevent freezer burn.
- Thaw in the refrigerator overnight before serving; note that texture may change slightly.
Reheating
- This appetizer is meant to be served cold or at room temperature, so reheating isn’t necessary.
- If you prefer it warm, gently warm in the microwave for about 10-15 seconds, ensuring not to melt the cheese too much.
FAQs
Here are some common questions about this delightful appetizer!
Can I use different types of cheese for the Easy Marinated Cheese Appetizer with turkey slices & Green Olives?
Absolutely! Feel free to experiment with various cheeses like feta, gouda, or pepper jack. Each will bring its unique flavor profile to the dish.
How long should I marinate the Easy Marinated Cheese Appetizer with turkey slices & Green Olives?
For optimal flavor, aim to marinate for at least 2 hours. However, overnight is ideal as it allows all the ingredients to meld together beautifully.
Can I add other ingredients to this appetizer?
Yes! You can customize this recipe by adding ingredients like bell peppers, sun-dried tomatoes, or even herbs like parsley or thyme for an extra burst of flavor.
Final Thoughts
I hope you’re as excited as I am about making this Easy Marinated Cheese Appetizer with turkey slices & Green Olives! It’s perfect for any occasion and sure to impress your guests. Enjoy every bite, and don’t hesitate to share your own twists on this recipe. Happy cooking!
Easy Marinated Cheese Appetizer with Turkey Slices & Green Olives
Indulge in the delightful flavors of this Easy Marinated Cheese Appetizer with turkey slices & Green Olives. Perfect for any occasion, this dish combines creamy cheese, savory turkey, and tangy olives, creating a flavor explosion that will impress your guests. With a preparation time of just 10 minutes and a make-ahead option that allows the ingredients to meld overnight, this recipe is both simple and convenient. Whether you’re hosting a gathering or enjoying a quiet evening at home, this appetizer is sure to elevate your dining experience. Serve it chilled or at room temperature with crackers or vegetable sticks for an irresistible snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: Mediterranean
Ingredients
- 8 ounces cheese (mozzarella or cheddar), cubed
- 4 ounces sliced turkey, cut into strips
- 1 cup green olives, pitted
- 1/2 cup olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon red pepper flakes (optional)
- to taste salt
- to taste pepper
Instructions
- In a mixing bowl, combine cubed cheese, turkey slices, and green olives.
- In another bowl, whisk together olive oil, minced garlic, oregano, basil, red pepper flakes (if using), salt, and pepper.
- Pour marinade over the cheese mixture and coat well.
- Transfer to an airtight container and refrigerate for at least 2 hours (overnight preferred).
- Serve chilled or at room temperature with toothpicks or crackers.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 250
- Sugar: 0g
- Sodium: 390mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
