Print

Easy Marinated Cheese Appetizer with Turkey Slices & Green Olives

Easy Marinated Cheese Appetizer with Salami & Green Olives

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful flavors of this Easy Marinated Cheese Appetizer with turkey slices & Green Olives. Perfect for any occasion, this dish combines creamy cheese, savory turkey, and tangy olives, creating a flavor explosion that will impress your guests. With a preparation time of just 10 minutes and a make-ahead option that allows the ingredients to meld overnight, this recipe is both simple and convenient. Whether you’re hosting a gathering or enjoying a quiet evening at home, this appetizer is sure to elevate your dining experience. Serve it chilled or at room temperature with crackers or vegetable sticks for an irresistible snack.

Ingredients

Scale
  • 8 ounces cheese (mozzarella or cheddar), cubed
  • 4 ounces sliced turkey, cut into strips
  • 1 cup green olives, pitted
  • 1/2 cup olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon red pepper flakes (optional)
  • to taste salt
  • to taste pepper

Instructions

  1. In a mixing bowl, combine cubed cheese, turkey slices, and green olives.
  2. In another bowl, whisk together olive oil, minced garlic, oregano, basil, red pepper flakes (if using), salt, and pepper.
  3. Pour marinade over the cheese mixture and coat well.
  4. Transfer to an airtight container and refrigerate for at least 2 hours (overnight preferred).
  5. Serve chilled or at room temperature with toothpicks or crackers.

Nutrition