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Easy Thai Red Curry Chicken {One Pot, 30-Minute Meal}

Easy Thai Red Curry Chicken {One Pot, 30-Minute Meal}
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If you’re in search of a quick and flavorful meal, look no further than this Easy Thai Red Curry Chicken. This one-pot dish is not only ready in just 30 minutes but also brings the vibrant flavors of Thailand to your dinner table without the hassle of take-out. The creamy coconut red curry sauce envelops tender chicken and fresh vegetables, making it a family-friendly favorite. Perfect for busy weeknights or impressing guests, this recipe is both healthy and customizable to suit your taste. Enjoy a delicious, guilt-free meal that will have everyone asking for seconds!

Ingredients

Scale
  • 2 Tbsp coconut oil
  • 1 cup onion, finely diced
  • 1/2 tsp salt (or more to taste)
  • 4 large garlic cloves, minced
  • 1 tsp ground ginger
  • 1 tsp ground coriander
  • 4–6 Tbsp Thai red curry paste, or to taste
  • 1 can unsweetened coconut milk, full-fat (14-ounce can)
  • 1 Tbsp brown sugar (or to taste)
  • 1 ½ pounds boneless skinless chicken breast, cut into thin strips
  • 1 Tbsp soy sauce
  • 1 cup carrots, shredded or julienned
  • 1 cup red bell pepper, sliced or diced
  • 1 lime, zest and juice
  • 1/4 cup fresh cilantro, chopped and divided

Instructions

  1. Heat coconut oil in a large skillet over medium-high heat. Add finely diced onion and a pinch of salt; sauté for about 3 minutes until softened.
  2. Stir in red curry paste, minced garlic, ground ginger, and coriander; cook for 1 minute until fragrant.
  3. Pour in coconut milk, add brown sugar and soy sauce, then add the chicken strips. Bring to a gentle simmer and cook uncovered for about 7 minutes until chicken is cooked through.
  4. Add carrots and bell peppers; simmer for an additional 5-7 minutes until sauce thickens slightly and veggies are tender yet crisp.
  5. Remove from heat and stir in lime zest, half of the lime juice, and half of the chopped cilantro. Taste and adjust seasoning as needed.
  6. Serve topped with remaining cilantro alongside rice or noodles.

Nutrition

Find it online: https://quickwithemma.com/easy-thai-red-curry-chicken-one-pot-30-minute-meal/