Gooey Chocolate Chip Cookie Pie
Indulge in the ultimate dessert experience with our Gooey Chocolate Chip Cookie Pie. This delightful treat blends the comforting flavors of a classic chocolate chip cookie with a rich, gooey pie filling, making it perfect for any occasion—from family gatherings to cozy nights at home. With its decadent milk chocolate chips and crunchy walnuts, every slice is a heavenly combination of textures that will leave everyone craving more. Serve it warm with ice cream or at room temperature for a sweet snack anytime. Easy to make and utterly satisfying, this dessert is bound to become a favorite in your home.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 eggs
- 1 cup melted butter
- 1/2 cup flour
- 1/2 cup pure cane sugar
- 1/2 cup dark brown sugar
- 1 teaspoon vanilla extract
- 1 cup milk chocolate chips
- 1/2 cup chopped walnuts
- 1 unbaked pie shell
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugars, eggs, melted butter, and vanilla; mix well until smooth.
- Fold in chocolate chips and walnuts.
- Pour the filling into an unbaked pie shell.
- Bake for 30-35 minutes until golden brown around the edges and slightly gooey in the center.
- Allow cooling slightly before slicing and serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 410
- Sugar: 30g
- Sodium: 190mg
- Fat: 27g
- Saturated Fat: 16g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 75mg
Find it online: https://quickwithemma.com/gooey-chocolate-chip-cookie-pie/