Grinch Mini Cheesecake
Discover the joy of the season with these Grinch Mini Cheesecakes! These delightful dessert cups are not only quick and easy to make, but they also bring a fun, festive flair to your holiday gatherings. With a vibrant green filling and topped with sweet red heart-shaped candies, these mini treats are sure to be a hit among kids and adults alike. Perfect for parties or as edible gifts, you can whip them up in just minutes, making them an excellent choice for busy weekends or last-minute celebrations. Get ready to spread cheer and smiles with every creamy bite!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Makes approximately 12 mini cheesecakes 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 1 cup graham cracker crumbs
- 4 tbsp melted butter
- 8 oz cream cheese, softened
- â…“ cup granulated sugar
- ¼ cup sour cream
- 1 tsp vanilla extract
- Green food coloring (as needed)
- Whipped cream (for topping)
- Red heart-shaped candies
Instructions
- Line a muffin tin with cupcake liners.
- Mix graham cracker crumbs and melted butter; press into each liner.
- Beat softened cream cheese until smooth; add sugar, sour cream, vanilla extract, and green food coloring until creamy.
- Spoon the mixture over crusts in muffin tin; smooth tops if needed.
- Refrigerate for at least 4 hours until set.
- Top with whipped cream and red heart-shaped candies before serving.
Nutrition
- Serving Size: 1 cheesecake (60g)
- Calories: 180
- Sugar: 11g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://quickwithemma.com/grinch-mini-cheesecake/