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Hobo Casserole Ground Beef

Hobo Casserole Ground Beef
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Looking for a comforting dish that warms the soul? Hobo Casserole Ground Beef is an easy-to-prepare recipe that combines layers of savory ground beef, tender potatoes, and gooey melted cheese. This hearty casserole is perfect for busy weeknights or family gatherings, ensuring there’s plenty to go around. With just 15 minutes of prep time, you can have a delicious meal ready to bake while you unwind after a long day. Plus, its versatility allows you to easily swap in your favorite vegetables or proteins! Enjoy every comforting bite of this classic casserole that will leave everyone asking for seconds.

Ingredients

Scale
  • 1 lb ground beef
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4–5 medium potatoes, thinly sliced
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 1/2 cup beef broth or water
  • Optional: 1/4 cup milk for creaminess

Instructions

  1. Preheat your oven to 375°F (190°C) and grease a baking dish.
  2. In a skillet over medium heat, warm the olive oil and brown the ground beef for about 5-7 minutes. Drain excess fat.
  3. Add chopped onion and minced garlic; sauté for an additional 3-4 minutes until softened.
  4. Spread the cooked beef evenly in the baking dish, top with sliced potatoes, and season with salt, pepper, Italian seasoning, and paprika.
  5. Sprinkle both cheeses on top and pour beef broth around the edges. Drizzle with milk if desired.
  6. Cover with aluminum foil and bake for 30 minutes; remove foil and bake for another 15-20 minutes until golden brown.

Nutrition

Find it online: https://quickwithemma.com/hobo-casserole-ground-beef/