Homemade Grapefruit Marmelade
If you’re searching for a bright and zesty way to enhance your breakfast or snack time, look no further than this Homemade Grapefruit Marmelade. This delightful spread combines the tangy sweetness of grapefruit with a hint of lemon for a refreshing flavor that elevates any meal. Perfect for busy weekdays or special family gatherings, each jar is packed with vibrant citrus goodness that will have you reaching for more. Easy to make and versatile enough to pair with toast, yogurt, or desserts, this marmalade is sure to become a staple in your kitchen!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 16 servings (1 jar of marmalade) 1x
- Category: Dessert
- Method: Baking
- Cuisine: Citrus
Ingredients
Scale
- 2 grapefruits
- 1 lemon
- 1 ½ cups sugar
- ½ cup water
- Fresh mint twigs
Instructions
- Prepare the fruit by washing and slicing the grapefruits and lemon into small pieces. Add them to a pot.
- Combine the sliced fruit with sugar, water, and mint twigs. Stir gently.
- Bring the mixture to a boil over medium heat, then reduce heat and simmer for about an hour until the peel is soft.
- Transfer hot marmalade to sterilized jars, seal tightly, and let cool completely before storing in a cool dark place.
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 13g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://quickwithemma.com/homemade-grapefruit-marmelade/