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Homemade Grapefruit Slices

Homemade Grapefruit Slices

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Indulge in the vibrant world of Homemade Grapefruit Slices, a delightful treat that transforms often-discarded grapefruit peels into sweet and tangy candy. This easy recipe not only highlights the freshness of grapefruits but also offers a fun way to enjoy citrus flavors. With just a few simple steps, you can create these zesty slices that are perfect for snacking, garnishing desserts, or adding a refreshing twist to your favorite dishes. Whether you’re hosting a family gathering or simply craving something sweet, these candied grapefruit slices will leave everyone asking for more. Plus, they store well, making them an ideal make-ahead option for busy days.

Ingredients

Scale
  • 2 large grapefruits
  • 4 cups sugar
  • 4 cups water
  • 1 cup sugar for coating

Instructions

  1. Slice grapefruits into wedges and remove the peel.
  2. Boil the peels in fresh water four times to reduce bitterness.
  3. Combine 4 cups water and 4 cups sugar in a pot; add boiled peels and simmer until translucent (about 30 minutes).
  4. Strain the mixture, saving the syrup for other uses. Coat hot peels in sugar and let cool.

Nutrition