Lemon Chicken Gnocchi: An Amazing Ultimate Recipe
If you’re searching for a dish that radiates comfort and delight, look no further than Lemon Chicken Gnocchi: An Amazing Ultimate Recipe. This creamy, zesty meal combines tender chicken and fluffy gnocchi enveloped in a luscious lemon-infused sauce. Perfect for busy weeknights or special gatherings, this recipe can be prepared in just 35 minutes, making it both quick and satisfying. With its bright flavors and comforting texture, it’s bound to become a family favorite that will have everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 pound chicken breast, diced
- 1 package (16 oz) gnocchi
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- Zest and juice of 1 large lemon
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Cook the gnocchi in boiling salted water according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat. Add diced chicken seasoned with salt and pepper; cook until browned, about 5-6 minutes.
- Stir in minced garlic and cook for an additional 1-2 minutes until fragrant.
- Pour in chicken broth and heavy cream; add lemon zest and juice. Let simmer for 3-4 minutes to meld flavors.
- Season with dried thyme, adjusting with salt and pepper as needed.
- Add cooked gnocchi to the skillet, tossing gently to coat in sauce; cook for another 2-3 minutes until heated through.
- Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 bowl (about 300g)
- Calories: 480
- Sugar: 3g
- Sodium: 650mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 85mg