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Lemon Pizza with Fresh Herbs

Lemon Pizza with Fresh Herbs
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Enjoy a vibrant and delicious Lemon Pizza with Fresh Herbs that’s quick to make! Try this unique recipe today and elevate your pizza night.

Ingredients

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  • Easy pizza dough (store-bought or homemade)
  • 2 tablespoon extra virgin olive oil
  • 1 tablespoon water
  • 1 tablespoon fresh parsley, chopped
  • 1 small garlic clove, grated
  • 1 teaspoon lemon zest
  • 1 teaspoon lemon juice
  • ¼ teaspoon fine salt
  • ¼ teaspoon black pepper
  • 150 grams fresh mozzarella (or ½ to ⅓ cup shredded firm mozzarella)
  • 1 tablespoon lemon juice
  • 2 tablespoon grated parmesan cheese
  • 1 tablespoon fresh parsley
  • Freshly ground black pepper, to taste

Instructions

  1. Prepare the dough according to your preferred method and preheat the oven.
  2. Slice and dry the fresh mozzarella if using whole pieces.
  3. Shape the dough on parchment paper into a rectangular form.
  4. In a jar, combine olive oil, water, parsley, garlic, lemon zest, lemon juice, salt, and pepper; shake well to emulsify.
  5. Dimple the dough surface; drizzle with brine and top with mozzarella slices.
  6. Bake on a preheated stone until golden brown, about 8–10 minutes.
  7. Drizzle fresh lemon juice and sprinkle parmesan before serving.

Nutrition

Find it online: https://quickwithemma.com/lemon-pizza-with-fresh-herbs/