Marry Me Soup
Indulge in the warmth of Marry Me Soup, a delightful blend of creamy goodness and hearty ingredients that make it the ultimate comfort food. This savory dish features tender chicken, smoky bacon, and luscious potatoes simmered in a rich cream base, accented with sun-dried tomatoes and fresh basil. Whether you’re hosting a dinner party or enjoying a cozy night in, this soup will win over your taste buds and warm your heart. Perfectly paired with crusty bread or a fresh salad, Marry Me Soup is not just a meal; it’s an experience to savor.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 6
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 3 boneless skinless chicken breasts
- 1 quart heavy cream
- 3 cups low-sodium chicken broth
- 2 lbs Yukon gold potatoes
- 4 slices bacon (optional)
- 7 oz sun-dried tomatoes
- 1 cup Parmesan cheese
- Fresh basil for garnish
Instructions
- In a large pot or Dutch oven, cook the bacon until crispy. Remove and set aside, keeping the fat in the pot.
- Sear the seasoned chicken breasts in bacon fat until golden brown, then remove from the pot.
- Sauté onions and garlic in butter until soft.
- Add flour to create a roux; stir constantly until golden.
- Mix in sun-dried tomatoes, then add chicken broth, heavy cream, and seasonings. Bring to a simmer.
- Add chopped potatoes and simmer until tender.
- Stir in Parmesan cheese until melted.
- Shred cooked chicken and return to the pot; simmer briefly.
- Garnish with chopped basil and reserved bacon before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 4g
- Sodium: 800mg
- Fat: 36g
- Saturated Fat: 20g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 120mg
Find it online: https://quickwithemma.com/marry-me-soup/