Meatloaf Recipe With Crackers
If you’re in search of a comforting and hearty dish, look no further than this Meatloaf Recipe With Crackers. This classic recipe combines ground beef or turkey with crushed crackers and simple seasonings to create a dish that is not only easy to prepare but also incredibly flavorful. Perfect for busy weeknights or family gatherings, this meatloaf fills your kitchen with mouthwatering aromas as it bakes. With its tender texture and delightful topping, it’s sure to become a family favorite, inviting everyone to ask for seconds.
- Prep Time: 15 minutes
- Cook Time: 90 minutes
- Total Time: 1 hour 45 minutes
- Yield: Approximately 8 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs ground beef (or ground turkey)
- 1 cup crushed Ritz crackers
- 1 beaten egg
- 1 cup milk
- ½ cup ketchup (plus additional for topping)
- â…“ cup finely chopped onion
- Salt and pepper
- ¼ cup brown sugar (optional)
- ¼ cup apricot preserves (optional)
Instructions
- Preheat the oven to 350°F (175°C). Coat a 5×9 loaf pan with cooking spray.
- In a large bowl, combine the ground beef or turkey, crushed crackers, beaten egg, milk, ketchup, onion, salt, pepper, and garlic powder until well mixed.
- Transfer the mixture into the prepared loaf pan and spread evenly.
- Bake uncovered for 1½ hours. The delicious aroma will fill your home!
- Let rest for 10-15 minutes before slicing for best results.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 320
- Sugar: 6g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://quickwithemma.com/meatloaf-recipe-with-crackers/