No Bake Oreo Spider Cookies
If you’re looking for a fun and easy treat to whip up with the kids, these No Bake Oreo Spider Cookies are just the thing! They’re perfect for Halloween parties, school snacks, or any day when you want to add a little sweetness to your family time. The best part? You don’t even need an oven! Just a bit of chocolate, some Oreos, and your creativity will take you far.
This recipe is one of my all-time favorites, not just because it’s delicious but also because it brings everyone together in the kitchen. Kids love getting involved in the decorating process, making it a wonderful family activity. Plus, who can resist those adorable little spider cookies?
Why You’ll Love This Recipe
- Quick and Easy: With only 30 minutes of prep time, you can have these treats ready in no time!
- Family Fun: This is a hands-on recipe that kids adore—let them help create their own spooky spiders!
- Deliciously Decadent: The combination of creamy Oreo and rich chocolate makes every bite irresistible.
- Make-Ahead Convenience: These cookies can be made ahead of time and stored in the fridge until you’re ready to serve.
- Customizable: Feel free to get creative with toppings and decorations to suit your occasion!

Ingredients You’ll Need
Gathering your ingredients is half the fun! You’ll find that these items are simple and wholesome, making it easy to bring this delightful treat to life.
For the Cookies
- 12 Double Stuf Oreo Cookies
- 36 pretzel sticks
- ½ cup dark chocolate (or ⅓ of a 10oz bar, melted)
- Assorted candy eyes
- Jimmie sprinkles (red and white)
Variations
One of the best things about this recipe is its flexibility! Feel free to mix it up based on what you have at home or what your family loves.
- Change the Chocolate: Use milk chocolate or white chocolate instead of dark for a different flavor profile.
- Switch Up the Sprinkles: Use seasonal sprinkles like orange and black for Halloween or pastel colors for springtime!
- Try Different Cookies: While Oreos are classic, you could experiment with other sandwich cookies for unique flavors.
- Add Some Crunch: Mix in crushed nuts or candies for added texture and flavor!
How to Make No Bake Oreo Spider Cookies
Step 1: Prepare Your Workspace
Before diving into this delicious adventure, make sure you have a clean workspace. Gather all your ingredients and tools, including a microwave-safe bowl for melting chocolate. This step sets you up for success!
Step 2: Melt the Chocolate
In your microwave-safe bowl, add the dark chocolate. Heat it in short bursts of about 20 seconds, stirring after each interval until smooth. Melting the chocolate properly ensures that it’s easy to work with—this will be your glue for assembling our spider cookies!
Step 3: Assemble the Spiders
Grab an Oreo cookie and dip one side into the melted chocolate. Quickly place three pretzel sticks on each side of the Oreo to create spider legs. The chocolate helps hold everything together while adding that delicious flavor.
Step 4: Add Eyes and Decorate
Once all spiders are assembled, use more melted chocolate as “glue” to attach candy eyes on top of each Oreo. Feel free to sprinkle some jimmies around for extra flair! This is where you can really let your creativity shine.
Step 5: Chill and Serve
Place your completed No Bake Oreo Spider Cookies in the fridge for about 30 minutes to let them set. After they’ve hardened, they’re ready to be enjoyed! Serve them up at parties or keep them as a sweet surprise at home.
Now that you know how to make these adorable treats, I hope you enjoy every moment spent creating them with loved ones. Happy baking!
Pro Tips for Making No Bake Oreo Spider Cookies
Making these delightful No Bake Oreo Spider Cookies is a fun-filled activity that even the littlest chefs can enjoy! Here are some handy tips to ensure your cookies turn out perfectly.
- Use fresh ingredients: Fresh Oreo cookies and pretzel sticks make a significant difference in taste and texture, ensuring your spiders are crunchy and delicious.
- Melt chocolate carefully: Heat the dark chocolate slowly in the microwave or over a double boiler. This prevents burning and helps achieve a smooth consistency for easier dipping.
- Experiment with candy eyes: Using different sizes and colors of candy eyes can add personality to your spider cookies. Let your kids choose their favorites for a fun, creative experience!
- Work quickly with the chocolate: Once melted, the chocolate can cool and harden quickly. To avoid this, work efficiently when dipping pretzels or attaching them to the Oreos.
- Chill for better set: After assembling your spider cookies, placing them in the fridge for about 30 minutes helps them set properly, making them easier to handle and enhancing their flavor.
How to Serve No Bake Oreo Spider Cookies
Serving these adorable No Bake Oreo Spider Cookies can be just as fun as making them! Whether it’s for a Halloween party or an everyday treat, presenting them creatively will surely delight everyone.
Garnishes
- Jimmie sprinkles: Adding red and white sprinkles not only enhances visual appeal but also gives a playful touch that complements the spooky theme.
- Chocolate drizzle: A light drizzle of additional melted dark chocolate over the top adds extra flavor while making your cookies look even more tempting.
Side Dishes
- Fruit platter: A colorful array of fresh fruits like strawberries, grapes, and apple slices adds a refreshing touch that balances out the sweetness of the cookies.
- Veggie sticks with dip: Crunchy carrots, celery, and bell peppers served with hummus or ranch dressing provide a healthy contrast to the rich flavors of the cookies.
- Popcorn mix: A sweet-and-salty popcorn mix sprinkled with nuts or dried fruit offers an exciting texture variation alongside your spider cookies, perfect for snacking!
- Milk or plant-based milk: A classic pairing that never fails. Serve your spider cookies with cold milk (or almond/coconut milk) for dipping — it enhances both taste and nostalgia!
With these serving suggestions and pro tips, you’re all set to create an unforgettable treat that’s sure to bring smiles all around! Enjoy making these spooky delights and have fun sharing them with friends and family.

Make Ahead and Storage
These No Bake Oreo Spider Cookies are perfect for meal prep, making them a delightful treat that you can whip up ahead of time! They store well and can be made in batches, ensuring you always have something sweet on hand.
Storing Leftovers
- Place the cookies in an airtight container.
- Store at room temperature for up to 3 days.
- For longer storage, keep them in the refrigerator for up to a week.
Freezing
- Layer the cookies between sheets of parchment paper in an airtight container.
- Freeze for up to 2 months.
- Thaw in the refrigerator when ready to enjoy.
Reheating
- These cookies are best enjoyed chilled or at room temperature.
- If desired, let them sit out for a few minutes before serving to soften slightly.
FAQs
Here are some common questions about making No Bake Oreo Spider Cookies.
Can I use regular Oreos instead of Double Stuf?
Yes, you can use regular Oreos, but Double Stuf adds extra creaminess and holds together better for this fun cookie idea!
How do I make No Bake Oreo Spider Cookies gluten-free?
To make these cookies gluten-free, simply choose gluten-free Oreo cookies. The other ingredients are naturally gluten-free!
Can I use white chocolate instead of dark chocolate?
Absolutely! White chocolate can be a fun alternative that creates a different flavor profile while still sticking everything together nicely.
How long will No Bake Oreo Spider Cookies last?
When stored correctly, these cookies can last up to a week in the refrigerator or up to two months in the freezer.
What can I use instead of pretzel sticks?
If you’re looking for a substitute for pretzel sticks, consider using candy corn or gummy worms for legs. Get creative with your decorations!
Final Thoughts
I hope you enjoy making these whimsical No Bake Oreo Spider Cookies as much as I do! They’re not only easy and fun but also create lasting memories with your little ones. Whether it’s a Halloween party or just an afternoon snack, these treats are sure to bring smiles all around. Don’t hesitate to get crafty and add your own spin—happy baking!
No Bake Oreo Spider Cookies
Get ready for a spooky treat that’s perfect for family fun: No Bake Oreo Spider Cookies! These delightful cookies combine the creamy goodness of Double Stuf Oreos, crunchy pretzel legs, and cute candy eyes to create an adorable dessert that kids will love to help make. With no baking required, this easy recipe is perfect for Halloween parties, school snacks, or simply enjoying on a cozy day at home. In just 30 minutes, you can whip up a batch of these charming cookies and let your creativity shine with fun decorations and variations. Gather your little ones in the kitchen and enjoy quality time together while crafting these sweet spider creations!
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
- 12 Double Stuf Oreo Cookies
- 36 pretzel sticks
- ½ cup dark chocolate (melted)
- Assorted candy eyes
- Jimmie sprinkles (red and white)
Instructions
- Prepare your workspace by gathering all ingredients and tools.
- In a microwave-safe bowl, melt the dark chocolate in short bursts until smooth.
- Dip one side of each Oreo into the melted chocolate and place three pretzel sticks on each side to form spider legs.
- Use more melted chocolate to attach candy eyes on top of each cookie and add sprinkles for decoration.
- Chill in the fridge for about 30 minutes until set, then serve.
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 130
- Sugar: 8g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
