Indulge in the rich and creamy delight of Pumpkin Cheesecake (no water bath)! This easy-to-make dessert blends the beloved flavors of pumpkin pie with the velvety texture of cheesecake, creating a treat that’s perfect for gatherings or cozy nights at home. With its simple preparation process, you can whip up this cheesecake without any complicated techniques or equipment, making it an ideal option for both novice and experienced bakers alike. Plus, it can be made ahead of time, allowing the flavors to meld beautifully as it chills in the refrigerator overnight. Whether topped with whipped coconut cream or toasted pecans, this Pumpkin Cheesecake is sure to impress your family and friends during the holiday season!