Shrimp Sausage Dirty Rice
Indulge in a flavorful dish with this Shrimp Sausage Dirty Rice, a delightful blend of fluffy jasmine rice, tender shrimp, and savory sausage. This comforting recipe is perfect for busy weeknights or family gatherings, bringing warmth and satisfaction to your table. Each bite bursts with vibrant spices and textures that cater to everyone’s taste preferences. Plus, it’s easy to prepare and adaptable to suit your pantry staples. Whether you’re cooking for a crowd or enjoying a quiet dinner at home, this dish will quickly become a favorite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: Cajun
Ingredients
Scale
- 1 cup jasmine rice
- 1 lb shrimp (peeled and deveined)
- 8 oz chicken sausage (sliced)
- 1 cup bell peppers (chopped, mixed colors)
- 1 medium yellow onion (chopped)
- 3 cloves garlic (minced)
- 2 tsp Cajun seasoning
- 2 cups low-sodium chicken broth
Instructions
- Prep all ingredients: chop onions and bell peppers, mince garlic.
- In a large skillet over medium heat, sauté onions and bell peppers in olive oil until softened (about 5 minutes). Add garlic and sausage; cook until browned.
- Stir in jasmine rice and Cajun seasoning; toast for one minute.
- Add chicken broth; bring to a boil. Reduce heat to low, cover, and simmer for 15 minutes until rice is cooked.
- Fold in shrimp; cover and cook for another 5-7 minutes until shrimp are pink.
- Let sit off heat for five minutes before fluffing with a fork.
Nutrition
- Serving Size: 1 cup
- Calories: 360
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 220mg
Find it online: https://quickwithemma.com/shrimp-sausage-dirty-rice/