Soft Earl Grey Sugar Cookies
Indulge in the exquisite taste of Soft Earl Grey Sugar Cookies, a delightful fusion of traditional sugar cookies and the aromatic essence of Earl Grey tea. These cookies are incredibly soft with a melt-in-your-mouth texture, making them perfect for any occasion—from cozy nights at home to elegant tea parties. With just a few simple ingredients, you can whip up a batch that will impress your guests and elevate your dessert table. The unique flavor profile offers a comforting twist on classic cookies, making them a must-try for tea lovers and cookie enthusiasts alike.
- Prep Time: 10 minutes
- Cook Time: 9 minutes
- Total Time: 19 minutes
- Yield: Approximately 18 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- ½ cup unsalted butter (melted)
- 2 tablespoons Earl Grey tea leaves
- ½ cup granulated sugar
- ¼ cup brown sugar
- 1 tablespoon vanilla extract
- 1 egg
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In one bowl, whisk together flour, baking soda, baking powder, and salt.
- In another bowl, mix melted butter, granulated sugar, brown sugar, and vanilla until combined.
- Stir in the egg and Earl Grey tea leaves until fully incorporated.
- Gradually add the dry mixture to the wet ingredients; mix until just combined.
- Scoop dough onto the prepared baking sheet and sprinkle with sugar if desired.
- Bake for 9 minutes or until edges are lightly golden; centers should remain soft.
- Cool slightly before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://quickwithemma.com/soft-earl-grey-sugar-cookies/