Spinach Stuffed Chicken Breasts
Indulge in the delightful flavors of Spinach Stuffed Chicken Breasts, a perfect dish that brings together nutrition and taste. Each chicken breast is generously filled with a creamy blend of cream cheese, fresh spinach, and Parmesan cheese, creating a satisfying meal that is both comforting and healthy. This easy-to-prepare recipe is ideal for busy weeknights or special occasions, making it a go-to option for family dinners.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 chicken breasts
- 4 ounces cream cheese (softened)
- 1/4 cup grated Parmesan cheese
- 1 1/2 cups chopped fresh spinach
- Olive oil or avocado oil
- 1 tablespoon paprika
- 1 teaspoon salt (divided)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 2 tablespoons mayonnaise
- 1 teaspoon garlic (minced)
- 1/2 teaspoon red pepper flakes
Instructions
- Preheat your oven to 375°F.
- Drizzle chicken breasts with olive oil and season with paprika, garlic powder, onion powder, and salt.
- Carefully cut pockets into each chicken breast.
- In a mixing bowl, combine softened cream cheese, Parmesan cheese, mayonnaise, spinach, minced garlic, red pepper flakes, and remaining salt.
- Stuff each chicken pocket with the creamy filling.
- Place the stuffed chicken in a baking dish and bake for 25-30 minutes until cooked through.
Nutrition
- Serving Size: 1 stuffed chicken breast (200g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 130mg
Find it online: https://quickwithemma.com/spinach-stuffed-chicken-breasts/