Sticky Garlic Chicken Noodles
Experience the delightful flavors of Sticky Garlic Chicken Noodles, a quick and satisfying dish that brings together tender chicken, chewy noodles, and a luscious garlic-soy-honey sauce. Perfect for busy weeknights, this recipe is not only easy to prepare in just 20 minutes but also customizable to suit your taste. Whether you’re cooking for yourself or entertaining friends, this dish is sure to impress with its vibrant flavors and comforting texture. Plus, it’s family-friendly, ensuring even the pickiest eaters will enjoy every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Stir-frying
- Cuisine: Asian
Ingredients
Scale
- 1 lb chicken breast or thighs, cut into bite-sized pieces
- 8 oz noodles (rice or egg noodles)
- 1/4 cup soy sauce
- 3 tbsp honey
- 4 garlic cloves, minced
- 2 tbsp vegetable oil
- Optional: red chili flakes, green onions, sesame seeds
- 2 tbsp cornstarch
Instructions
- In a bowl, mix soy sauce, honey, minced garlic, grated ginger, and chili flakes (if using) to create the sauce.
- Coat chicken pieces in cornstarch until fully covered for crispiness.
- Heat vegetable oil in a skillet over medium-high heat; cook chicken until golden brown (6–8 minutes).
- Pour sauce over the chicken and simmer for 1–2 minutes until slightly thickened.
- Cook noodles according to package instructions; drain and toss with a little oil.
- Combine noodles with chicken and sauce in the skillet; stir well.
- Garnish with chopped green onions and sesame seeds before serving hot.
Nutrition
- Serving Size: 1 plate (approximately 330g)
- Calories: 487
- Sugar: 10g
- Sodium: 890mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 69g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://quickwithemma.com/sticky-garlic-chicken-noodles/