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Yogurt Sauce

Yogurt Sauce

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Yogurt Sauce is a creamy and tangy delight that elevates any meal or snack. With just five simple ingredients, this versatile sauce is quick to prepare—ready in just 3 minutes! Perfect for dipping chips, drizzling over grilled chicken, or adding to wraps, it’s a fresh and flavorful addition to your dining experience.

Ingredients

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  • 1 cup plain Greek yogurt
  • 1/4 cup mayonnaise
  • 1 to 2 garlic cloves (finely grated)
  • 1/4 cup cilantro (finely chopped)
  • 1 tablespoon lemon juice
  • Salt (to taste)
  • Water (to adjust thickness)

Instructions

  1. In a mixing bowl, combine Greek yogurt, mayonnaise, grated garlic, chopped cilantro, lemon juice, and salt.
  2. Stir until well blended. Gradually add water until you reach your desired thickness.
  3. Serve immediately or store in an airtight container in the refrigerator for up to 5 days.

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