4-ingredient Strawberry Banana Bark
Indulge in the delightful simplicity of 4-ingredient Strawberry Banana Bark, a guilt-free treat that’s perfect for any occasion. This easy-to-make snack combines the natural sweetness of fresh strawberries and bananas with rich chocolate and creamy peanut butter, creating a colorful and satisfying dessert. Whether you’re entertaining guests, needing a quick pick-me-up, or prepping snacks for the week ahead, this vegan and gluten-free bark is sure to please. Plus, it’s freezer-friendly, making it a convenient option to have on hand whenever cravings strike.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Vegan
Ingredients
Scale
- 12 strawberries, thinly sliced
- 1 small banana, sliced into rounds
- 1/4 cup creamy peanut butter
- 1/2 cup chocolate chips (dark, milk, or semi-sweet)
Instructions
- Line a baking sheet with parchment paper and arrange the strawberry slices and banana rounds in a flower shape.
- In a microwave-safe bowl, melt the chocolate chips in 30-second increments, stirring in between until smooth.
- Drizzle the melted chocolate over the arranged fruit.
- Drizzle creamy peanut butter over the chocolate layer and sprinkle your choice of toppings like coconut flakes or granola.
- Freeze for at least 20 minutes until set, then break into pieces and enjoy!
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 150
- Sugar: 10g
- Sodium: 40mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://quickwithemma.com/4-ingredient-strawberry-banana-bark/