Baked Burrata Recipe
Indulge in the creamy goodness of this Baked Burrata Recipe, featuring luscious burrata cheese paired with roasted tomatoes, aromatic garlic, and fresh herbs. This elegant appetizer is a showstopper for any gathering or cozy night in. With just a few simple steps, you can impress your guests with a dish that boasts vibrant flavors and appealing presentation. Serve it alongside crostini or fresh veggies for dipping, making it a versatile addition to any menu. Perfect for holidays, barbecues, or casual dinner parties, this baked burrata is a delightful treat that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 cups cherry tomatoes (halved)
- 3 tablespoons extra virgin olive oil
- 8 ounces mozzarella (or burrata)
- 3 cloves garlic (sliced)
- ¼ teaspoon sea salt
- 1 tablespoon fresh oregano
- 2 tablespoons fresh basil (sliced)
- â…› cup balsamic glaze
- Crostini or sliced veggies (for serving)
Instructions
- Preheat your oven to 350°F.
- In a baking dish, combine cherry tomatoes, olive oil, garlic, oregano, and sea salt. Roast for about 25 minutes until tender.
- On a serving platter, place the mozzarella or burrata in the center and surround it with the roasted tomato mixture.
- Garnish with fresh basil slices and drizzle with balsamic glaze.
- Serve immediately with crostini or sliced veggies for dipping.
Nutrition
- Serving Size: 1/4 of recipe (approximately 140g)
- Calories: 235
- Sugar: 4g
- Sodium: 284mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 30mg
Find it online: https://quickwithemma.com/baked-burrata-recipe/