Blueberry Lemon Sourdough Sweet Rolls
Blueberry Lemon Sourdough Sweet Rolls are the ultimate summer indulgence, blending the sweetness of ripe blueberries with the zesty brightness of fresh lemons. This delightful treat features a soft, chewy sourdough base that’s swirled with homemade blueberry filling and topped with a creamy lemon icing. Perfect for brunch or as a sweet snack, these rolls bring sunshine to any occasion. With simple ingredients and easy-to-follow instructions, even novice bakers can create these scrumptious rolls that promise to impress family and friends alike.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 10g sourdough starter
- 10g granulated sugar
- 50g all-purpose or bread flour
- 25g water
- 90g levain
- 220g whole milk
- 55g unsalted butter
- 60g granulated sugar
- 6g lemon zest
- 1 large egg
- 6g salt
- 475g bread flour
- 190g blueberries
- 50g granulated sugar
- 15g lemon juice
- 10g cornstarch
- 55g unsalted butter
- 30g cream cheese
- 125g powdered sugar
- 15g lemon juice
- 2–4g lemon zest
- pinch of salt
Instructions
- Activate the sourdough starter by mixing it with water and sugar; let sit for an hour.
- In a separate bowl, combine warmed milk, melted butter, egg, and lemon zest.
- Mix activated starter into wet ingredients, then gradually add flour and salt until a dough forms.
- Knead the dough until smooth, then let rise in a greased bowl for 2 hours.
- Prepare blueberry filling by cooking blueberries with sugar, lemon juice, and cornstarch until thickened; let cool.
- Roll out dough into a rectangle, spread cooled filling evenly on top, and roll tightly into a log; slice into eight pieces.
- Place rolls on a lined baking sheet and let rise again for 1 hour.
- Bake at 375°F (190°C) for 25–30 minutes until golden brown.
- While baking, prepare cream cheese icing by mixing softened butter and cream cheese with powdered sugar and lemon juice.
- Drizzle icing over warm rolls before serving.
Nutrition
- Serving Size: 1 roll
- Calories: 290
- Sugar: 14g
- Sodium: 170mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://quickwithemma.com/blueberry-lemon-sourdough-sweet-rolls/