Crisp Cucumber Salsa
Crisp Cucumber Salsa is a refreshing and flavorful dish that perfectly captures the essence of summer. With its vibrant medley of crunchy cucumbers, juicy tomatoes, and zesty jalapenos, this salsa is a delightful addition to any gathering. Tossed in a creamy sour cream dressing with hints of lime and cumin, each bite is a burst of freshness. Ideal as a dip with tortilla chips or as a topping for tacos and grilled meats, this versatile recipe will quickly become a favorite at your next party or family meal. Enjoy the garden-fresh flavors and light texture that make this salsa not only delicious but also a healthy option.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 cups finely peeled, seeded, and chopped cucumbers
- 1/2 cup finely chopped tomatoes
- 1/4 cup chopped red onion
- 1 medium jalapeno pepper, seeded and chopped
- 1/4 cup reduced-fat sour cream
- Fresh cilantro, parsley, and garlic for added flavor
Instructions
- In a mixing bowl, combine chopped cucumbers, tomatoes, red onion, jalapeno, parsley, cilantro, and garlic.
- In another bowl, whisk together reduced-fat sour cream, lemon juice, lime juice, cumin, and seasoned salt until smooth.
- Pour the dressing over the cucumber mixture and gently toss to combine.
- Serve immediately with tortilla chips or use as a topping for tacos or grilled meats.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 80
- Sugar: 3g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://quickwithemma.com/crisp-cucumber-salsa/