Crispy Air Fryer Teriyaki Salmon Bites Bowl
Indulge in the delightful flavors of our Crispy Air Fryer Teriyaki Salmon Bites Bowl, a quick and easy dinner option ready in just 20 minutes. This dish features tender salmon bites coated in a sticky-sweet teriyaki glaze, perfectly complemented by nutritious ingredients like edamame and avocado. Ideal for busy weeknights or meal prep, these flavorful bowls are customizable, allowing you to mix in your favorite grains and veggies. Enjoy a satisfying meal that’s both healthy and delicious, perfect for family dinners or a quick lunch.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 4 salmon filets (Atlantic, King, or Sockeye)
- 4 Tbsp coconut aminos (or soy sauce)
- 2 tsp sesame oil
- 1 Tbsp honey
- ½ tsp garlic powder
- 3 cups cooked brown rice
- 1 cup cooked edamame
- 1 avocado
Instructions
- Pat salmon filets dry and cut into 2-inch cubes.
- In a bowl, mix coconut aminos, sesame oil, honey, garlic powder, and sea salt. Reserve a tablespoon of marinade.
- Toss salmon cubes in the marinade and let sit for 3 minutes.
- Place marinated salmon in the air fryer basket and cook at 400°F for 7 minutes until crispy.
- Mix yogurt sauce ingredients together.
- Assemble bowls with brown rice, salmon bites, edamame, avocado, reserved marinade, and yogurt sauce.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 590
- Sugar: 8g
- Sodium: 720mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 10g
- Protein: 40g
- Cholesterol: 70mg