Cucumber Ranch Crack Salad
Cucumber Ranch Crack Salad is a vibrant and refreshing dish that perfectly balances crisp cucumbers with the rich creaminess of ranch dressing. Ideal for summer gatherings, picnics, or as a light side any day of the week, this salad is sure to be a crowd-pleaser. The delightful combination of fresh vegetables, savory bacon, and optional cheese makes it not only satisfying but also customizable to suit your taste. This easy-to-prepare salad can be made in just a few minutes, allowing you to enjoy delicious flavors without spending hours in the kitchen.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 medium cucumbers, peeled and diced
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, finely chopped
- 1 cup shredded cheddar cheese (optional)
- 1/2 cup cooked and crumbled bacon
- 1 cup ranch dressing
- Salt and pepper to taste
Instructions
- Wash and dice the cucumbers into bite-sized pieces.
- In a mixing bowl, combine the diced cucumbers, halved cherry tomatoes, finely chopped red onion, shredded cheddar cheese (if using), and crumbled bacon.
- Pour ranch dressing over the mixture and gently toss until all ingredients are coated.
- Season with salt and pepper to taste; mix in fresh dill if desired.
- Serve immediately or refrigerate for about 30 minutes to enhance flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 205
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://quickwithemma.com/cucumber-ranch-crack-salad/