Garlic Parmesan Roasted Shrimp
Garlic Parmesan Roasted Shrimp is a quick and flavorful dish that brings together succulent shrimp, aromatic garlic, and rich Parmesan cheese for a delightful culinary experience. Ready in just 15 minutes, this recipe is perfect for busy weeknights or as an impressive appetizer for special occasions. The combination of zesty lemon juice and fresh herbs elevates the dish, making it both satisfying and healthy. Serve it over pasta, toss it in salads, or enjoy it alone—the possibilities are endless! With minimal cleanup required, this one-pan wonder will quickly become a favorite in your kitchen.
- Prep Time: 5 minutes
- Cook Time: 9 minutes
- Total Time: 14 minutes
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Baking
- Cuisine: Seafood
Ingredients
Scale
- 1 lb large shrimp (peeled and deveined)
- 2 tbsp olive oil
- 4 cloves garlic (minced)
- 1/3 cup Parmesan cheese (grated)
- 1/2 tsp dried oregano
- 1/2 tsp dried basil
- Salt and pepper to taste
- 1 tbsp lemon juice
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Pat the shrimp dry with paper towels to remove excess moisture.
- In a mixing bowl, combine olive oil, minced garlic, oregano, basil, Parmesan cheese, salt, and pepper. Toss the shrimp in the mixture until evenly coated.
- Spread the shrimp on the prepared baking sheet in a single layer.
- Roast for 6 to 9 minutes until shrimp are pink and opaque.
- Drizzle with lemon juice before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 220mg
Find it online: https://quickwithemma.com/garlic-parmesan-roasted-shrimp/