Greek Yogurt Bark
Indulge in the creamy goodness of Greek Yogurt Bark, a delicious frozen treat that combines the rich flavors of peanut butter and dark chocolate. This easy-to-make snack is not only a crowd-pleaser but also a nutritious option that satisfies both sweet and salty cravings. Perfect for any occasion—whether you’re hosting a summer BBQ, enjoying a movie night, or looking for a post-workout boost—this protein-packed treat is sure to please everyone.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Greek
Ingredients
Scale
- 1 cup plain Greek yogurt (whole milk/full fat)
- 3/4 cup peanut butter
- 1/4 cup vanilla protein powder
- 1–2 tablespoons maple syrup or honey
- 1/4 teaspoon vanilla extract
- 1 cup dark chocolate chips
- Flaked sea salt (optional)
Instructions
- In a mixing bowl, combine Greek yogurt, peanut butter, protein powder, sweetener, and vanilla extract until smooth.
- Spread the mixture evenly onto a parchment-lined quarter sheet pan.
- Melt dark chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Pour the melted chocolate over the yogurt mixture and spread evenly.
- Freeze for at least 2-3 hours until solid.
- Cut into pieces or break apart and enjoy!
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 140
- Sugar: 6g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://quickwithemma.com/greek-yogurt-bark/