Nilla Wafer Banana Pudding Cups
Indulge in the bliss of Nilla Wafer Banana Pudding Cups, a delightful dessert that combines layers of creamy vanilla pudding, fresh bananas, and crispy Nilla Wafers, all served in individual cups. This quick and easy recipe requires no baking and can be whipped up in just 20 minutes, making it perfect for any occasion, from family dinners to festive gatherings.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Makes about 6 servings 1x
- Category: Dessert
- Method: None
- Cuisine: American
Ingredients
Scale
- 2 cups cold milk
- 1 package (3.4 ounces) instant vanilla pudding
- 2 cups heavy whipping cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 2–3 large bananas (peeled and sliced)
- 36 Nilla Wafer cookies
Instructions
- In a medium bowl, whisk together cold milk and instant vanilla pudding until thickened. Refrigerate.
- In another bowl, beat heavy whipping cream, powdered sugar, and vanilla until stiff peaks form.
- Set out plastic punch cups. Line the sides with banana slices.
- Add 1/4 cup of pudding to each cup over bananas.
- Place 4-5 Nilla Wafers on top of the pudding layer.
- Spoon 1/4 cup whipped cream into each cup covering wafers.
- Top with remaining pudding if any.
- Garnish with whipped cream and an extra Nilla Wafer or banana slice before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 25g
- Sodium: 90mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://quickwithemma.com/nilla-wafer-banana-pudding-cups/