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One-Pan White Cheddar Ranch Sausage Magic Pasta

One-Pan White Cheddar Ranch Sausage Magic Pasta

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Get ready to indulge in a creamy and flavorful One-Pan White Cheddar Ranch Sausage Magic Pasta that will quickly become your go-to comfort food! This easy-to-make dish features tender rotini pasta, juicy smoked sausage, and a rich white cheddar ranch sauce, all cooked in one pan for minimal cleanup. Perfect for busy weeknights, it’s a hearty meal that satisfies the whole family. Customize it with your favorite veggies or switch up the proteins for a delightful twist on this savory classic. In just 25 minutes, you can serve up a delicious meal that combines convenience with mouthwatering flavor.

Ingredients

Scale
  • 12 oz rotini pasta
  • 14 oz smoked sausage, sliced
  • 1.5 cups shredded white cheddar cheese
  • 2 cups milk
  • 2 cups chicken broth
  • 1 packet ranch seasoning mix
  • 2 tablespoons butter
  • 3 cloves garlic, minced
  • 2 cups baby spinach
  • 1/2 cup roasted red peppers

Instructions

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Brown the sausage slices until golden, then set aside.
  3. Sauté garlic in butter until fragrant.
  4. Add chicken broth and milk; scrape browned bits from the pan.
  5. Stir in ranch seasoning and bring to a simmer.
  6. Add rotini pasta and cover; cook until al dente (12–15 minutes).
  7. Lower heat and gradually stir in cheddar cheese until smooth.
  8. Fold in spinach and roasted red peppers; let spinach wilt.
  9. Return sausage to the skillet and mix well.
  10. Season with salt and pepper to taste; serve warm.

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