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Reese’s Peanut Butter Chip Cookies

Reese's Peanut Butter Chip Cookies
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Indulge in the ultimate homemade delight with these Reese’s Peanut Butter Chip Cookies! Combining the rich, creamy taste of peanut butter with mini chocolate chips and chunks of Reese’s, these cookies are a sweet treat that will enchant anyone who tries them. Perfect for celebrations or cozy evenings at home, they offer a chewy texture and a burst of flavor in every bite. With a quick preparation time of only 20 minutes, you can easily whip up a batch to satisfy those sweet cravings. Get ready to enjoy a cookie experience that everyone will adore!

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup unsalted butter (melted)
  • 1 cup brown sugar (packed)
  • 3/4 cup white granulated sugar
  • 1 cup creamy peanut butter
  • 2 tsp pure vanilla extract
  • 2 large eggs (room temperature)
  • 2/3 cup mini chocolate chips
  • 2/3 cup Reese's peanut butter chips
  • 1 cup chopped mini Reese's peanut butter cups

Instructions

  1. Preheat your oven to 350°F.
  2. In one bowl, sift together flour, baking soda, and salt; set aside.
  3. In another large bowl, whisk together melted butter, brown sugar, white sugar, peanut butter, vanilla extract, and eggs until smooth.
  4. Combine dry ingredients with wet ingredients; mix until just combined.
  5. Fold in chocolate chips and Reese's pieces.
  6. Scoop dough onto parchment-lined cookie sheets.
  7. Bake for 13-15 minutes until edges are lightly golden but centers remain soft.
  8. Cool on the pan for five minutes before transferring to a cooling rack.

Nutrition

Find it online: https://quickwithemma.com/reeses-peanut-butter-chip-cookies/