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Salted Caramel Pretzel Bark

Salted Caramel Pretzel Bark

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Indulge in the delightful blend of flavors with Salted Caramel Pretzel Bark, a no-bake candy that effortlessly combines sweet chocolate, gooey caramel, and crunchy pretzels. This quick and easy treat is perfect for any occasion, whether you’re hosting a party or just satisfying a sweet craving. The contrast of salty and sweet makes every bite irresistible. With just 15 minutes of prep time required, this customizable recipe allows you to add your favorite toppings for a personal touch. Share it with friends and family or package it as thoughtful gifts—everyone will love this delicious snack!

Ingredients

Scale
  • 1 (12 oz) bag Milk Chocolate Chips
  • 8 oz Pretzels (approximately half a standard bag)
  • 1 (11 oz) bag Kraft Caramels, unwrapped
  • 2 tbsp Heavy Cream

Instructions

  1. Line a baking sheet with parchment paper.
  2. In a microwave-safe bowl, melt the milk chocolate chips in 30-second intervals until smooth.
  3. Spread about two-thirds of the melted chocolate onto the prepared baking sheet.
  4. Evenly arrange pretzels on top and gently press them into the chocolate.
  5. Melt Kraft caramels with heavy cream in the microwave for about 2 minutes or until smooth; drizzle over the pretzels.
  6. Drizzle remaining melted chocolate on top.
  7. Chill in the refrigerator until set, approximately 1 hour.

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